How Long Does Cooked Steak Last In The Fridge?

Knowing how long a cooked steak can be safely stored in the fridge is crucial to avoid food poisoning. In this article, we’ll explain the factors that affect the shelf life of cooked steak in the fridge and give you tips on how to extend its freshness.

How long can cooked steak stay In the fridge?

According to the U.S Department of Agriculture (USDA), leftover steaks are safe in the fridge for three to four days, assuming you’ve used the right methods to store them, including setting your refrigerator to 40°F or less. 

Keeping the meat at the right temperature will avoid rapid bacteria growth, which may cause foodborne illness. However, it is important to remember that low temperature does not stop the growth of bacteria completely. If you aren’t planning on eating your leftovers soon, placing them in the freezer is better. Frozen steak can be left for three months without worry about the meat’s quality.

Key points to remember when storing cooked steak in the fridge:

  • For any steak type, it is essential to prevent it from exposure to air. Pack the steak tightly (we recommend using vacuum-sealed bags) and store it at the correct temperature in the fridge (below 40 °F.) 
  • Before consuming it, perform a visual inspection to ensure there are no visible signs of spoilage or discoloration. 
  • Give it a sniff to inspect the smell – if it smells off or unpleasant, toss it immediately. 
  • Finally, do not continue eating it if it tastes bad or has an unusual flavor. It’s better to be safe than sorry.

Frequently Asked Questions

How long does cooked steak last at room temperature?

Cooked steak should not be kept at room temperature for more than two hours, or one hour if the room temperature is above 90 degrees Fahrenheit.

Is cooked steak good after a week in the fridge?

We don’t recommend storing cooked steak in the fridge for a week. As each day passes, the risk of food poisoning due to bacterial growth increases. The most optimal time to keep cooked steak safe for consumption is three to four days.

Is it a good idea to freeze cooked steak?

Cooked steak can be safely frozen, especially if you want to store it for more than a few days in the refrigerator. A frozen steak can be stored for 2 to 3 months while retaining its best qualities. Find out the right way to freeze steak

Is there a way to tell if my leftovers have gone bad?

There are several ways to tell if your leftovers have gone bad. First, consider how long the steak has been in the refrigerator. Then, look for signs of spoilage, such as a slimy texture, discoloration, mold growth, and bad odor. Learn more about how to tell if steak is bad.

How to reheat a cooked steak?

When it comes to reheating steak, a microwave is the easiest method. However, if you want to enjoy its juicy flavors, we recommend staying away from your microwave because it will dry out your meat. Instead, we recommend reheating your leftover steak in the oven or on the stove. Learn how to reheat steak properly.

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Written by: Adam Wojtow

Adam Wojtow, the founder of Steak Revolution, is a true steak enthusiast. His primary goal is to help others perfect their steak-cooking skills.