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Cuts

It is easy to feel intimidated by the various steak cuts you can order. Learn more about cooking any cut and how each choice affects your steak’s texture and flavor.

raw flap steak

What is Flap Steak?

raw beef blade steak

What is Blade Steak?

bone-in ribeye aka delmonico steak

What Is Delmonico Steak?

raw skirt steak

What is Skirt Steak?

Raw flat iron steak

What Is Flat Iron Steak?

Raw beef tri-tip steak

What is Tri-Tip Steak?

Two raw hanger steaks, also known as butcher's steak or hanging

What is Hanger Steak?

Raw beef Flank steak

What is Flank Steak?

Raw fresh steak filet migno

What is Tenderloin Steak

Raw T-bone Steak Dry Aged for Grill or BBQ on Vintage Cutting Bo

How to Cook a T-Bone Steak

Raw fresh porterhouse steak

What is a Porterhouse Steak

raw Ribeye and seasonings o

What Is a Ribeye Steak

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