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Steak Revolution
  • Cuts
    • Best Cuts of Steak
    • Fattiest Cuts of Steak
    • Leanest Cuts of Steak
    • Most Expensive Cuts of Steak
  • Guides
  • Recipes
    • Pan-Seared
  • About

Cuts

Explore the world of steak cuts, from the ribeye to the flank, and learn about the unique characteristics and origins of each one.

raw cowboy steak

What Is a Cowboy Steak?

raw coulotte steak

What is a Coulotte Steak?

raw picanha roast

What Is Picanha?

leanest cuts of steak

Leanest Cuts of Steak

Raw bavette steak

What is Bavette Steak?

Very well marbled ribeye steak

Fattiest Cuts of Steak

raw flap steak

What is Flap Steak?

most expensive cuts of steak

Most Expensive Cuts of Steak

best cuts of steak ranked best to worst

Best Cuts of Steak

raw top blade steak

What is Blade Steak?

raw tomahawk steak

What is a Tomahawk Steak?

raw skirt steak

What is Skirt Steak?

Arrachera

What is Arrachera?

raw flank steak

What is Flank Steak?

two raw flat iron steaks

What Is Flat Iron Steak?

raw hanger steak untrimmed

What is Hanger Steak?

raw ribeye steak

What Is a Ribeye Steak?

Raw filet mignon on a cutting board

What is Filet Mignon?

raw T-bone steak

What Is T-bone Steak?

raw porterhouse steak

What is a Porterhouse Steak?

raw new york strip steak

What is Strip Steak?

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  • Cuts
    • Best Cuts of Steak
    • Fattiest Cuts of Steak
    • Leanest Cuts of Steak
    • Most Expensive Cuts of Steak
  • Guides
  • Recipes
    • Pan-Seared
  • About